A hands-on journey into the culinary traditions of the Langhe.

Participate in a cooking class focused on traditional Langhe cuisine.
Learn essential techniques and recipes from local culinary experts.
Engage in a group experience that emphasizes collaboration and food culture.

Location: Alba - 12051 Alba, Province of Cuneo, Italy

Itinerary

Step into the heart of Piedmontese culinary tradition with an intimate hands-on cooking experience in Alba, surrounded by the flavors and traditions of the Langhe. This culinary workshop offers the opportunity to discover the secrets of traditional Piedmontese cuisine by preparing authentic regional dishes alongside your expert host. From the preparation of the menu to the final presentation, become part of the experience and learn the fundamental techniques behind some of the region’s most beloved recipes. The experience takes place in a welcoming private kitchen, where you will work directly with your host to prepare a selection of traditional dishes using local ingredients and time-honored recipes. Once the cooking is complete, sit down and enjoy the fruits of your work together around the table. The experience includes a generous Piedmontese-style menu, from aperitivo and antipasti to first and second courses, followed by dessert, accompanied by a selection of local wines and beverages. More than a cooking lesson, this is an opportunity to experience the convivial spirit of Piedmont — where food is about craftsmanship, tradition and sharing. At the end of the experience, take home the recipes and a traditional apron, a personal souvenir to recreate the flavors of the Langhe long after your journey.