Tenuta Torciano Tuscan Cooking Class, Lunch and Wine Tasting
- Cook a traditional Italian meal
- Tuscan lunch with wine tasting
Enjoy a traditional meal prepared by you under the guide of our professional chef. The recipes are chosen by our Chef according to seasonability.
Florence -
Florence, Metropolitan City of Florence, Italy
If you love cooking, come to learn together with our chef the authentic Italian cuisine. The homemade pasta preparation and other simple and delicious Tuscan recipes, incredible sauces, meats and desserts using only the freshest ingredients. Here you will learn to cut, braise, boil, cook and roast a complete Tuscan meal with great pleasure and fun creating unforgettable dishes in our kitchen. You will live great moments of fun, laughter, familiarity with the people and so much taste in drinking and eating with homemade pasta, locally sourced meats, fresh products of our vegetable garden and plenty of fresh bread with extra virgin olive oil.
Sample menu:
• Appetizer: Tuscan croutons, tomato bruschetta, sausages croutons
• First Course: Homemade pasta with meat sauce and truffle lasagna
• Second Course: Beef fillet with green pepper, or steak with arugula and Parmesan cheese
• Dessert: Vanilla ice cream with strawberries and balsamic vinegar or tiramisù
• First Course: Homemade pasta with meat sauce and truffle lasagna
• Second Course: Beef fillet with green pepper, or steak with arugula and Parmesan cheese
• Dessert: Vanilla ice cream with strawberries and balsamic vinegar or tiramisù
Our excellent Tuscan products to taste:
• Brunello di Montalcino DOCG
• Chianti DOCG
• Chianti Classico DOCG
• Morellino di Scansano DOCG
• Super Tuscan “Baldassarre”
• Super Tuscan “Cavaliere”
• Super Tuscan “Bartolomeo”
• Vernaccia di San Gimignano DOCG
• Extra virgin olive oil
• Truffle olive oil
• Pepper olive oil
• Balsamic Vinegar Gold Reserve
• Brunello di Montalcino DOCG
• Chianti DOCG
• Chianti Classico DOCG
• Morellino di Scansano DOCG
• Super Tuscan “Baldassarre”
• Super Tuscan “Cavaliere”
• Super Tuscan “Bartolomeo”
• Vernaccia di San Gimignano DOCG
• Extra virgin olive oil
• Truffle olive oil
• Pepper olive oil
• Balsamic Vinegar Gold Reserve
Start time to be confirmed
- Making of an Appetizer, First and Second course, with daily dessert.
- Cooking Class with our cooks
- Lunch with the food prepared together
Start time to be confirmed after reservation.
Florence
Florence
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