Afternoon Florence Pasta Making Cooking Class with Gelato – Small Group
- Cook your own pasta
- Professional italian chef
- Italian Gelato making demonstration
Turn into a professional hand-made pasta maker in a flash! A sustainable way to eat a typical Italian dish is to make it yourself! As all the old Italian grannies do, put your hands on the ingredients and let the magic happen!
Come be part of a fun, immersive experience and learn to make one of Italy's most iconic foods, Pasta! Along with our professional chefs, you will learn how to create a delicious egg pasta dough that can be used to make various pasta shapes. You will prepare 2 traditional pasta types along with 2 fresh, yummy seasonal sauces to accompany your pasta. The chef will provide tips and suggestions for you to easily replicate the dishes at home! While your pasta dough rest, join the chef in creating one of Italy's most beloved treats, gelato! During the gelato demonstration the chef will share the history, traditional ingredients and techniques for recreating this delicious treat back at home. The chef will provided tips and suggestions for finding the best gelataries while exploring Italy. A digital recipe booklet will be provided so that you can recreate the recipes with friends and family. Vegetarians are more than welcome as vegetarian options are available. Please inform us in advance of any food allergies or intolerances so that we can do our part to accommodate you.
- Professional local Chefs
- Hands-on PASTA making from scratch cooking class
- Gelato making demonstration.
- All ingredients for pasta and gelato making.
- Use of apron and cooking utensils
- An amazing meal with Wine (soft drinks for children)
- Graduation Certificate
- Digital booklet with recipes
- Suitable for vegetarians! (please inform us in advance)
Meeting point: Florence Cooking School, Via Panicale, 43/r, 50123 Firenze, close to Florence Central Market, 15 min before departure time
Shared Classic tour: 20 pax maximum
Please inform us of any food intolerance or allergy in advance. WE REGRET TO INFORM YOU THAT THIS TOUR IS NOT SUITABLE FOR CELIACS. Please let us know in advance any special needs or impaired mobility of the clients and we will do our best to accommodate them. Children / teens under 18 y.o. must always be accompanied by at least one adult. If this requirement is not met, we reserve the right to exclude the under age partecipant and no refund will be due. *Vegetarians and/or those suffering from intolerance and/or allergies are more than welcome: vegetarian and other alternative recipes are available and included (advance notice is appreciated).